Basic Information
Amino Acids Separation and Characterization, Protein Isolation And Separation, Expression of a Recombinant Protein, Factors Influencing Enzymatic Reactions, Denaturation and Refolding Of Enzymes, Glycolysis and Respiration, Bioenergetics, Analysis And Separation of Lipids.
Faculty: Biology
|Undergraduate Studies
Pre-required courses
(124708 - Organic Chemistry 1/ Extended and 134019 - Introduction to Biochemistry and Enzimol) or (125801 - Organic Chemistry and 134019 - Introduction to Biochemistry and Enzimol)
Parallel course
Course with no extra credit
134045
Course with no extra credit (contained)
134143 - Biochemistry and Metabolism Lab.